Kale Bloody Mary
- 5 good sized handfuls Taylor Farms Kale & Spinach
- 3 tbsp Worcestershire Sauce
- 2 tsp Tabasco
- 2 large measures of vodka (1/2 cup)
- Juice of 1/2 lime
- 1/2 tsp horseradish
- 1/4 tsp paprika
- Salt and black pepper
- 2 1/2 cups tomato juice
- 1/2 cup crushed ice
- Place all of the ingredients into a blender and blend on high speed until smooth.
- Pour into two tall glass tumblers with the rims coated in your favorite spice rub.
- Garnish with a stick of fresh celery and any variety of pickled vegetables.